Make a delicious frappe at home with Yahava's Frappe Powder take home pack!

1. Take your blender jug and fill it with 200mls of fresh cold milk.
2. With an ice scoop, fill a 500ml glass with ice so that it is level with the rim of the glass and tip into blender.
3. Add one scoop (1/3 of a cup) of frappe powder.
4. You can add in ice-cream and/or choc chips for a real treat.
5. Blend on high for about 45 seconds or until every last ice cube has been crushed into a thick creamy consistency.
6. Pour into your glass. It is best served with whipped cream on top and enjoyed through a (paper) straw.